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Gastronomic specialty based on BUTTER with WHITE TRUFFLE

Gastronomic specialty based on BUTTER with WHITE TRUFFLE

Packaging Gr. 80 / Gr. 170
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Regular price €10,00 EUR
Regular price Sale price €10,00 EUR
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Description

This butter-based gastronomic delight with the prized flaked White Truffle (Tuber Magantum Pico) is a real "full aroma" cream, and is a product of great versatility. It is excellent as a condiment for any type of pasta or risotto, excellent also on toasted bread and croutons or to flavor egg and meat dishes.

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Who we are

In 2005, Tartufi al Massimo was born, after an experience of over twenty years in close contact with the local truffle hunters, the famous "Trifulau"; a company located in the heart of the Langhe, which remains with a clear family imprint, where experience coexists with high professionalism and above all with very careful attention to customers.

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Customer Reviews

Based on 2 reviews
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R
Renzo Rosso
specialita-gastronomica-a-base-di-burro-con-tartufo-bianco

Siccome ho preso anche da altri, il Vs mi è sembrato più secco,meno fresco.alla tagliere si scagliava mentre altro manteneva la fettina integra.Cmq bene grazie. Al prossimo acquisto. Ciao

A
ANNAMARIA STUCCHI
specialita-gastronomica-a-base-di-burro-con-tartufo-bianco

Ottimo attrezzo.Un po' pericoloso.ci vorrebbe forse una protezione.